

El Molino Extra Virgin Olive Oil is a cold pressed oil made from Picual olives in Spain. It offers a complex flavour profile with herbaceous and fruity notes, ideal for versatile cooking and finishing dishes.
Discover the bold, authentic taste of El Molino Extra Virgin Olive Oil Cold Pressed Picual Olives Made in Spain. This premium olive oil is made from carefully selected Picual olives, cold pressed to preserve their rich flavour and nutritional value.
Aroma: The aroma features herbaceous tones of spicy leaves, a refreshing hint of fresh herbs, tangy kumquats, and warm, woody undertones.
Taste: El Molino Extra Virgin Olive Oil has a refined yet dynamic flavour starting smooth with sweet, fruity notes, developing into bitter salad leaves and nutty almonds, and ending with a moderate pepperiness.
Style and Use: With a medium to strong intensity and zesty character, this oil is ideal for sautéing vegetables, perfect as a salad dressing, excellent for drizzling over grilled meats, and great with fresh bread.
| Typical Values per 100ml | |
|---|---|
| Energy kJ | 3692 |
| Energy kcal | 898 |
| Fat of which saturates | 15.61g |
| (mono-unsaturates) | 73.66g |
| (polyunsaturates) | 6.05g |
| Carbohydrate | 0.1g |
| of which sugars | 0.1g |
| Fibre | 0.5g |
| Protein (Nx6.25) | 0.20g |
| Sat | 0.01g |
Storage: Store in a cool, dry place out of direct sunlight. Do not refrigerate. This product may become cloudy at temperatures below 10 °C, this is perfectly normal and will clear on warming. For best before: See bottom of bottle.
Preparation and Usage: Use raw or for cooking. Stable at high temperatures and during reuse.
Package type: Glass Bottle
Recycling information: Bottle - Glass - Widely Recycled; Lid - Metal - Check Local Recycling
Ingredients: Picual Olives
Brand: El Molino