

Elit Chicken Hotdogs are made with 68% chicken meat, smoked and cooked for a mild savoury flavour. Ready to heat and eat, they are ideal for quick meals or traditional hot dogs.
Net content: 650 grams.
Ingredients: Mechanically Separated Chicken Meat (68%), Chicken Skin, Water, Potato Starch, Salt, Acidity Regulators: E261, E326, Spices, Maltodextrin, Soya Protein Hydrolyzate, Flavor Enhancer: E621, Stabilizers: E331, E451, E452, Antioxidant: E316, Flavors (including Yeast Extract), Emulsifiers: E472C, E471, Semolina ( Gluten ), Collagen Pork Protein, Sugar, Soya Flour, Preservative: E250.
| Typical values per 100g | |
|---|---|
| Energy | 998 kJ |
| Fat | 20 g |
| of which saturates | 7.0 g |
| Carbohydrates | 3.1 g |
| of which sugars | 0.2 g |
| Protein | 11 g |
| Salt | 2.1 g |
Features: Made with chicken (68%). Finely minced texture. Smoked and cooked. Mild flavour. Ready to heat and eat. Suitable for boiling or microwave. Contains gluten and soya.
Cooking Guidelines: Microwave - From Chilled: Place hot dogs on a microwavable plate and cover. Cook on full power for 45 seconds for 2 hot dogs or 1 minute 30 seconds for 4 hot dogs. Leave to stand for a minute before serving. Ensure hot dogs are piping hot throughout. Boil - From Chilled: Place hot dogs in a saucepan of boiling water. Bring back to the boil, then reduce heat and simmer for 3 minutes. Drain and serve. Remove all packaging including casing before eating or reheating.
Storage: Do not exceed use by date. Consume within 48 hours of opening. Keep refrigerated at temperatures between +2°C and +8°C.
Country of Origin: Poland. Packed in Poland.