

Elmlea Plant Double is a vegan cream alternative made from lentil protein and plant oils. It offers over double the shelf life of dairy cream and is free from artificial flavours and preservatives. Use it to pour, cook, or whip into your favourite dishes for a creamy, rich flavour.
Plant based alternative that pours, cooks and whips just like a dairy cream. Totally free from artificial flavours and preservatives. Over double the shelf life versus dairy cream (from filling and before opening).
Features: 100% Plant, Free from gluten, milk and lactose, Suitable for Vegetarians and Vegans.
Elmlea is committed to sustainable palm oil.
| Typical Values | Per 100 ml |
|---|---|
| Energy | 1205 kJ/292 kcal |
| Fats | 31 g |
| of which saturated | 22 g |
| Carbohydrates | 2.3 g |
| of which sugars | 1.3 g |
| Protein | 0.6 g |
| Salt | 0.11 g |
Storage: Do Not Freeze; Keep Refrigerated. After opening consume within 5 days.
Preparation and Usage: Pour, cook, whip.
Package type: Pot.
Recycling information: Lid - Do Not Recycle.
Ingredients: Lentil Protein Preparation (Water, 1.1% Lentil Protein), 31% Vegetable Oils (Coconut, Rapeseed), Sugar, Modified Corn Starch, Emulsifiers (Sunflower Lecithin, Sugar Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Stabilizers (Guar Gum, Locust Bean Gum), Natural Flavours, Salt, Colourant (Beta-Carotene).
Allergen Information: Free From Milk. Not suitable for Milk allergy sufferers as this product is made in an environment or factory that handles Dairy products.
Dietary Information: Gluten free; Suitable for Vegans; Suitable for Vegetarians.
Elmlea Plant Double helps make the most ordinary dishes extraordinary. Whip, cook or pour into your favourite dishes for a creamy, rich flavour that is 100% plant based. The perfect fridge essential for busy families, Elmlea Plant Double stays fresher for longer.