£5.43
Elsinore Cured Herring Pieces in Dill Marinade are a delicious seafood option, rich in omega-3 and Kosher certified. Simply serve on rye bread or with salads for a quick and healthy meal.
- Contains herring pieces cured in a sweet dill marinade for authentic flavour.
- Rich in omega-3 fatty acids, with 2100mg per 100g, supporting a balanced diet.
- Kosher Parev certified, suitable for various dietary preferences.
- Ready to eat straight from the jar, no cooking required.
- Packaged in a recyclable jar for eco-friendly disposal.
- £5.43
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Description
xHerrings in Dill Marinade are rich in omega 3 and Kosher Parev.
The nutritional content of herrings varies depending on the time of year it is caught.
Country of origin: Denmark
| Typical Values Per 100g drained weight | |
|---|---|
| Energy | 1061KJ/253kcal |
| Fat | 12g |
| of which saturates | 3.1g |
| Carbohydrate | 25g |
| of which sugars | 23g |
| Fibre | 1.1g |
| Protein | 10g |
| Salt | 2.5g |
| Omega 3 | 2100mg |
Storage: Keep Refrigerated; Ready to Eat
Preparation and Usage: Delicious served on rye bread, or with a chopped potato salad with boiled eggs, beetroot and onion.
Cooking guidelines: Ready to serve
Package type: Jar
Recycling information: Jar - Recyclable; Lid - Recyclable
Full Product Name: Cured Herring Pieces in a Sweet Dill Marinade
Storage: Keep refrigerated. Consume within 7 days of opening and by date shown. The herrings should be kept covered by the marinade. Keep refrigerated at all times
Safety Warning: Although every care has been taken to remove bones, some may remain. TAMPER PROOF BUTTON - DO NOT USE IF RAISED
Ingredients: Herring Pieces (Clupea harengus) ( Fish ) (47%) (Herring (92%), Salt, Vinegar), Sugar, Water, Onion, Vinegar, Salt, Flavourings (Allspice, Clove, Dill), Acidity Regulators (Citric Acid, Malic Acid), Dill
Allergen Information: Contains Fish
Dietary Information: Kosher
