







Encona Thai Sweet Chilli Sauce is a mildly spiced sauce that offers a perfect balance of sweetness and heat. It is vegetarian and vegan friendly, with no added MSG. Use it as a dipping sauce for spring rolls, drizzled over stir-fries, or as a table condiment.
Tastes that take you places... to the lively streets of Bangkok with this sweet, tangy dipping, cooking and everything sauce.
Features: A perfect balance of sweetness & heat, Chilli rating - 3, Mildly Spiced & Zesty, No Added MSG, Vegetarian & Vegan Friendly.
Country of origin: United Kingdom.
| Typical Values Per 100ml | |
|---|---|
| Energy | 654kJ/154kcal |
| Fat | <0.5g |
| Of which Saturates | 0.1g |
| Carbohydrate | 37g |
| Of which Sugars | 34g |
| Protein | <0.5g |
| Salt | 2.8g |
Preparation and Usage: The perfect dipping sauce with spring rolls, seafood and all your favourite appetisers. Great too as a condiment with meat, chicken, fish and vegetables. Try drizzled into stir-fries, rice dishes, salad dressings, sandwiches and dips or use simply as a delicious everyday table sauce.
Storage: For best flavour store in the fridge once opened and consume within 8 weeks.
Ingredients: Water, Partially Inverted Sugar Syrup, Chilli Mash (15%) (Chillies (73%), Water, Salt, Acid (Acetic Acid)), Sugar, Salt, Lime Juice Concentrate, Garlic, Stabiliser (Xanthan Gum), Spirit Vinegar, Colour (Paprika Extract), Preservative (Potassium Sorbate), Acid (Citric Acid).
Dietary Information: Suitable for Vegans.
Brand: Encona.