£2.97
The intense flavour profile delivers authentic Caribbean heat you won't find elsewhere. This Encona West Indian pepper sauce features premium Habanero and Scotch Bonnet peppers.
- Contains Bhut Jolokia peppers for extreme heat above standard chilis
- Vegan Friendly and vegetarian approved for dietary requirements
- Made in United Kingdom from Grace Foods UK facility
- No added MSG preserves natural pepper flavours without artificial additives
- £2.97
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Description
xNet Content: 142 Millilitres
Additives Free From: Added MSG
Ingredients: Hot Pepper Mash (55%) (Peppers (89%) (Habanero Peppers, Scotch Bonnet Peppers, Bhut Jolokia Peppers), Salt, Acid (Acetic Acid)), Water, Salt, Acid (Acetic Acid), Onion Powder, Birds Eye Chilli, Garlic Powder, Mustard Powder, Modified Maize Starch (E1414), Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate)
Nutritional Values per 100ml: Energy 104kJ/25kcal, Fat <0.5g, Of which Saturates <0.1g, Carbohydrate 2.4g, Of which Sugars <0.5g, Protein 1.3g, Salt 6.2g
Features: Spice your Life. The Caribbean classic but with even more of that fiery heat. Chilli Rating - Hotter than Hot - 5. No Added MSG. Vegetarian & Vegan Friendly
Storage: For best flavour store in the fridge once opened and consume within 8 weeks.
Country of Origin: United Kingdom
Tastes that Take you Places to the port of Kingston, with Scotch Bonnet & Habanero peppers boosted by the big old Bhut Jolokia Chilli. Natural chillies, so colour may vary.
Regulated Product Name: Encona Extra Hot Pepper Sauce Inspired by Caribbean Classic Recipe.
Hot Pepper Mash is from Non-UK Source.
