



ESTI Baked Kalamata Olive Hummus is a creamy Mediterranean dip that combines classic hummus with the rich, briny flavor of Kalamata olives. Made from high-quality chickpeas and tahini, it offers a unique twist perfect for adding depth to your snacks and meals.
Esti Kalamata Olives Hummus
Our hummus and dips are crafted with Mediterranean ingredients. This careful selection of ingredients gives our products a distinctive texture and flavor. We pride ourselves on clean label products made with simple, non-GMO ingredients, free from gluten and preservatives. Additionally, our unique rectangular packaging is 100% recyclable.
Baked Kalamata Olive Hummus is a delightful fusion of creamy hummus and the rich, briny flavor of Kalamata olives. Made from high-quality chickpeas, tahini, olive oil, garlic, and Kalamata olives, this hummus offers a Mediterranean twist on the classic recipe. The addition of Kalamata olives gives it a distinctive, savory taste that is both tangy and satisfying, making it a perfect choice for olive lovers.
| Typical Values per 100g: | |
|---|---|
| Energy | 1236kJ/300kcal |
| Fat | 27.3g |
| of which saturates | 3.7g |
| Carbohydrate | 3.1g |
| of which sugars | 1g |
| Fibre | |
| Protein | 6.4g |
| Salt | 1.2g |
Storage
Keep refrigerated at 0°C to 7°C. Enjoy within 7 days after opening.
Preparation and Usage
This product is served directly from the refrigerator.
Uses: 1. Dip: Serve with fresh vegetables, pita bread, chips, or crackers for a Mediterranean-inspired snack. 2. Spread: Use as a spread on sandwiches, wraps, or bagels to add a rich, olive-flavored twist. 3. Sauce: Ideal as a sauce for grilled vegetables, or meats, adding a unique olive flavor. 4. Snack: Enjoy on its own with your favorite dippers for a quick and flavorful snack.
Ingredients
Chickpeas, Sesame tahini, Kalamata olives 16%, Sunflower oil, Water, Sea salt, Sugar, Garlic, Pepper, Acidity regulator: Citric acid.
Allergen Information
Produced in a factory which handles milk, egg, soy, celery, mustard seeds, nuts and fish.