£24.64
Famille Perrin Cotes du Rhone Reserve is a fruity red wine from the Rhône valley. It features elegant tannins and is made using organic practices. Serve chilled at 18°C with meats like beef or lamb.
- Blend of Grenache, Mourvèdre, and Syrah from specific vineyards in Orange and Vinsobres.
- 2021 vintage marked by freshness and balance, aged in oak barrels and stainless steel vats.
- Alcohol content of 14% vol, with tasting notes of ripe black fruit and spices.
- Produced by the Perrin family, winemakers for five generations in the Rhône region.
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Description
xThis product is not for sale to people under the ages: 18 years (UK and EU), 21 years (USA) etc. By placing an order, you confirm that you meet the legal drinking age requirement in your country. To confirm that the recipient meets the legal drinking age to purchase alcohol, a valid photographic ID with his/her date of birth is required prior to delivery. If this identification is not provided, the alcohol will be returned at your expense. See our Shipping Policy and Terms of Service for further information.
Warning: This product is age restricted to 18 or over.
The Perrin family, owner of Château De Beaucastel, have been winemakers in the Rhône valley for five generations. Their wines illustrate a strong knowledge and a deep attachment to these terroirs of exception.
Côtes du Rhône par Excellence. Fruity and fleshy with beautiful tannins, its a great everyday wine.
The Vintage 2021 is a vintage marked by freshness, similar to the vintages from the eighties and nineties. It is a winegrower vintage, where human intervention and care given to the vines were decisive for quality.
Location: This wine is a blend of Grenache (mainly from the Prébois vineyard in Orange), Syrah from Vinsobres, and Mourvèdre.
Terroir: The vineyard of Prébois has clayey limestone soils covered with stones. In Vinsobres the terraces are rich in quartz and marl limestone.
Vinification: The harvest date is determined by checking the ripeness of the grapes. The grapes are sorted and destemmed, fermented in temperature controlled stainless steel tanks, extracted by pumping over. After racking and malolactic fermentation, the wines are aged for a year in oak barrels and stainless steel vats.
Varietals: Grenache 40%, Mourvèdre 40%, Syrah 20%
Green Practices: Organic Practicing
Tasting Notes: Beautiful intense and deep red colour with purple reflections. Powerful nose with toasted notes, undergrowth, mushrooms, and kirsch aromas. On the palate, elegant with fine tannins balancing opulent black fruit and Syrah spices with a long finish.
Serving Suggestions: Serve at 18°C with beef, lamb or poultry.
Contains Sulphur Dioxide/Sulphites.
Store in a cool, dry place.
