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The Raffaello recipe is a harmonious blend of carefully selected ingredients: delicate layers of wafer, an elegant velvety centre and a toasted almond, all finished with a sprinkling of coconut, for a delicious multitexture experience.
Features: Crisp coconut speciality with smooth coconut filling and a whole almond, great as a gift to share with your friends and family, suitable for vegetarians.
| Typical Values per 100 g | |
|---|---|
| Energy (kJ / kcal) | 2600 / 627 |
| Fat (g) | 48.3 |
| of which Saturates (g) | 29.5 |
| Carbohydrates (g) | 38.6 |
| of which Sugars (g) | 33.6 |
| Protein (g) | 7.4 |
| Salt (g) | 0.267 |
Ingredients: Desiccated Coconut 25.5%, Vegetable Fats (Palm, Shea), Sugar, Almond (8%), Skimmed Milk Powder, Whey Powder ( Milk ), Wheat Flour, Tapioca Starch, Flavourings, Emulsifier: Lecithins ( Soya ), Raising Agent (Sodium Bicarbonate), Salt
Allergen Information: Contains Almonds, Contains Milk, Contains Nuts, Contains Soya, Contains Wheat
Dietary Information: Suitable for Vegetarians