



Filippo Berio 100% Italian Extra Virgin Olive Oil is a premium cooking oil known for its intense, full flavour. It features a deep aroma of green olives and artichoke with a lively, fruity taste, making it perfect for dressings and cooking. This oil is obtained directly from olives using mechanical means, ensuring high quality.
100% Italian Extra Virgin Olive Oil is perfect for those who prefer an intense, full flavoured oil. It has the deep aroma of green olives and artichoke, with the lively, fruity taste of olives.
Hints of herbs, artichoke, ripe tomato and leafy notes combine leaving a spicy and slightly bitter finish.
Extra Virgin Olive Oil Superior category Olive Oil obtained directly from olives and solely by mechanical means.
Features 100% Italian.
Nutritional data:
| Typical Values Per 100ml | |
|---|---|
| Energy | 3378 kJ - 822 kcal |
| Fat | 91.3g |
| of which Saturates | 12.1g |
| Mono-unsaturates | 71.8g |
| Polyunsaturates | 7.4g |
| Carbohydrate | 0g |
| of which Sugar | 0g |
| Fibre | 0g |
| Protein | 0g |
| Salt | 0g |
Package type Bottle.
Storage: Store at room temperature, away from heat and direct sunlight. Becomes cloudy below 7°C. This does not affect product quality.