£5.07
Filippo Berio Basil & Ricotta Pesto is a creamy and delicate sauce made with Italian basil and ricotta cheese. It's perfect for quick pasta dishes, simply stir into cooked pasta for a flavorful meal.
- Contains 36% Italian basil for authentic flavour.
- Features creamy ricotta cheese and no added garlic.
- Shake well before use and refrigerate after opening.
- Allergen information includes milk, cashew nuts, and may contain other allergens.
- £5.07
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Description
xThis is a delicious pesto, bursting with the flavour of fragrant Italian basil combined with the creamy texture of silky smooth ricotta. For 4 servings simply stir a jar of Filippo Berio basil & ricotta pesto into 500g of freshly cooked pasta.
Features: Creamy & Delicate, No Garlic, Non-Vegetarian Cheese
| Typical Values (per 100g) | |
|---|---|
| Energy | 1619 kJ - 393 kcal |
| Fat | 39g |
| of which saturates | 6.6g |
| Carbohydrate | 3.9g |
| of which sugars | 2.4g |
| Protein | 6.1g |
| Salt | 2.7g |
Preparation and Usage: Shake well before use.
Package type: Jar
Storage: Refrigerate once opened and use within two weeks.
Ingredients: Italian Basil 36%, Sunflower Oil, Olive Oil, Grana Padano Cheese (Milk, Salt, Rennet) Ricotta Cheese 5% (Pasteurised Milk, Salt, Acidity Regulator: E270), Cashew Nut, Water, Extra Virgin Olive Oil, Milk Protein, Salt, Sugar, Pecorino Romano Cheese (Ewe's Milk, Salt, Rennet), Pine Nuts, Potato, Acidity Regulator: Lactic Acid, Antioxidant: Ascorbic Acid
Allergen Information: Contains Cashew Nuts, May Contain Celery, May Contain Eggs, May Contain Fish, Contains Milk, May Contain Mustard, May Contain Nuts, May Contain Peanuts, May Contain Sesame, May Contain Soya, May Contain Sulphur Dioxide/Sulphites, May Contain Wheat. May contain: Peanuts and other tree Nuts, Eggs, Fish, Soya, Wheat, Celery, Sesame Seeds, Mustard, Sulphites and fragments of Nut Shell.
