

Filippo Berio Classic Balsamic Glaze is a rich, thick syrup made with Aceto Balsamico Di Modena PGI. It features a delicious, subtle, tangy flavour that enhances a variety of dishes. Use it to garnish grilled meats, add to sandwiches, or drizzle over pizza for a decorative finish.
Filippo Berio Classic Glaze is a rich, thick syrup with a delicious, subtle, tangy flavour. Perfect with grilled meats, in sandwiches and on pizza - you can also use Classic Glaze to transform fruit or ice cream. Add a decorative finishing touch to your dishes with Filippo Berio classic glaze.
Country of origin: Italy.
| Typical Values | Per 100 ml | Per serving: 10ml (1 tablespoon) | RI % |
|---|---|---|---|
| Energy | 805kJ | 81kJ | 1% |
| 189kcal | 19kcal | ||
| Fat | 0g | 0g | 0% |
| of which Saturated fat | 0g | 0g | 0% |
| Carbohydrate | 45,0g | 4,5g | 2% |
| Sugars | 45,0g | 4,5g | 5% |
| Protein | 0,08g | 0g | 0% |
| Fibre | 0g | 0g | 0% |
| Salt | 0,1g | 0g | 0% |
This pack contains 25 servings. RI = Reference intake of an average adult (8400 kJ/2000 kcal).
Package type: Bottle.
Full Product Name: Classic Glaze with Balsamic Vinegar of Modena.
Storage: Store in a cool dry place. Once opened, keep refrigerated and use before the best before date.
Ingredients: Aceto Balsamico Di Modena PGI (60%) (Wine Vinegar (Wine) Concentrated Grape must, Dye: E150d), Sugar, Glucose Syrup, Grape Juice, Modified Maize Starch, Thickening Agent: Xanthan Gum, Antioxidant: Sulphur Dioxide, Contains Sulphites.
Allergen Information: Contains Sulphur Dioxide/Sulphites.
Brand: Filippo Berio.