£4.53
Filippo Berio Organic Classic Pesto is a gluten-free sauce made with Italian basil and Parmigiano Reggiano. This organic pesto offers authentic Italian flavour and is perfect for enhancing pasta dishes or as a versatile condiment.
- Contains 48.9% organic basil for a fresh, herbaceous taste.
- Certified EU Organic with ingredients sourced from organic farming.
- Refrigerate after opening and use within two weeks for best quality.
- Made in Liguria, Italy, the home of traditional pesto.
- Gluten-free and suitable for various dietary preferences.
- £4.53
- £4.53
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Description
xLovingly created in Liguria, the home of pesto and birthplace of our founder Filippo Berio, this classic recipe uses only the finest, organically grown ingredients.
Italian Recipe, Made with Italian Basil, Gluten free.
Authorization consorzio parmigiano reggiano.
| Typical Values | per 100g |
|---|---|
| Energy | 1648 kJ - 400 kcal |
| Fat | 41g |
| of which saturates | 5.5g |
| Carbohydrate | 3.5g |
| of which sugars | 0.3g |
| Protein | 3.1g |
| Salt | 2.8g |
Shake well before use. Package type: Jar.
Storage: Refrigerate once opened and use within two weeks.
Full Product Name: Organic Classic Pesto with Parmigiano Reggiano.
Ingredients: Basil 48.9%, Sunflower Oil 37.7%, Parmigiano Reggiano Cheese PDO ( Milk , Salt, Rennet) 5%, Salt, Extra Virgin Olive Oil 3%, Potato Flour, Pine Nuts, Antioxidant: E300, Acidity Regulator: E270, Organic Raw Materials.
Allergen Information: May Contain Celery, May Contain Eggs, May Contain Fish, Contains Milk, May Contain Mustard, May Contain Nuts, May Contain Peanuts, May Contain Sesame, May Contain Soya, May Contain Sulphur Dioxide/Sulphites. May contain: Peanuts and other Tree Nuts, Sesame Seeds, Egg, Soya, Fish, Mustard, Sulphites, Celery and Fragments of Nut shell.
Dietary Information: Gluten free; Organic.
Produced for: Filippo Berio®, Via Montramito 1600 - 55040, Massarosa (Lucca), Italy.
