£8.60
Filotea Reginette is a durum wheat pasta with frilled edges, extruded through bronze dies for a flavour-absorbing texture. Ideal for hearty ragus and creamy sauces, it elevates any Italian meal.
- Made from 100% durum wheat semolina for authentic taste and quality.
- Bronze-die extruded to create a rough texture that holds sauces perfectly.
- Cooks in 6-7 minutes for al dente perfection, as per package instructions.
- Store in a cool, dry place to maintain freshness.
- An authentic Italian product from the trusted Filotea brand.
- £8.60
- £8.60
- Unit price
- per
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Description
xFilotea takes the art of pasta to new heights; using age old techniques, high quality ingredients and an attention to detail which ensures exceptional quality in every batch, they have created pasta worthy of dinner parties and the approval of Italian grandmas. Reginette ('little queens') is a long pappardelle style pasta with frilled edges, made from durum wheat semolina and extruded through bronze dies for a wonderfully textured and flavour absorbing surface. Ideal for hearty ragus and creamy sauces and recommended to try with tuna.
Just Gourmet Foods is a family of some of the finest Italian food brands. We work with the best artisanal producers and bring their delicious foods to your tables, to be enjoyed with friends and family.
| Nutrient | Per 100g |
|---|---|
| Energy Kj | 1449 |
| Energy Kcal | 346 |
| Fat g | 2.7 |
| (of which saturates) g | 0.4 |
| Carbohydrates g | 66 |
| (of which sugars) g | 3 |
| Fibre g | 3 |
| Protein g | 13 |
| Salt g | 0.025 |
Storage: Store in a cool, dry place.
Preparation and Usage: Bring a large pot of water to a boil, add salt to taste. Add the pasta and cook until al dente, about 6-7 minutes. Drain the pasta and immediately add your favourite sauce.
Ingredients: Durum WHEAT semolina.
Allergen Information: WHEAT. May contain SOYA and MUSTARD.
