£3.62
This finely grated emmental cheese is a hard cheese from France, designed for superior melting in recipes. Its traditional cellar maturation gives it a distinctive flavor.
- Contains milk and lactic starters for authentic taste.
- Finely grated texture ensures even melting in dishes.
- Matured in cellars to develop a unique flavor profile.
- Keep refrigerated at 0ºC to 8ºC for freshness.
- Consume within 5 days after opening for best quality.
Perfect for adding to pasta, sauces, and baked dishes.
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Description
xDid you know? Our emmental is particularly finely grated for superior melting and its traditional maturation in cellars gives it its unique taste.
Country of origin: France
| Typical Values | per 100 g |
|---|---|
| Energy | 1586 kJ/382 kcal |
| Fat | 30 g |
| of which saturates | 20 g |
| Carbohydrate | <0,5 g |
| of which sugars | <0,5 g |
| Protein | 28 g |
| Salt | 0,70 g |
Storage: Keep refrigerated at 0ºC to 8ºC. To be consumed within 5 days after opening. Best before: see packaging.
Additional Information: Packaged in a protective atmosphere.
Ingredients: Milk, Salt, Lactic Starters
Allergen Information: Contains Milk
