£6.79
Finnebrogue Naked Smoked Streaky Bacon is a nitrite-free bacon made from British pork. It is smoked for a rich flavour and high in protein, ideal for cooking methods like grilling or frying.
- Made with 91% British or Irish pork for quality assurance.
- Contains no added nitrites, using natural flavourings instead.
- Smoked flavour achieved with minimal tar and chemicals.
- Suitable for freezing and has a product life of over one week.
- Packaging includes recyclable sleeve and tray with FSC certification.
- £6.79
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Description
xProduct attributes: Suitable for freezing.
Features: Made Without Nitrites, High in Protein.
Further description: Calculated for sale in UK / Online record: foundation-earth.org/FB27. Foundation-earth.org is a non-profit organisation, giving you the tools to buy more sustainably.
Country of origin: United Kingdom.
| Typical Values | Cooked bacon per 100g |
|---|---|
| Energy | 1097kJ / 264kcal |
| Fat | 19g |
| of which saturates | 7.3g |
| Carbohydrate | 0.8g |
| of which sugars | <0.5g |
| Fibre | <0.1g |
| Protein | 23g |
| Salt | 2.77g |
Storage: Cannot be Microwaved; Keep Refrigerated; Suitable for Home Freezing.
Preparation and Usage: The Boring Bit! Always cook Naked Bacon... Never cook Bacon Naked!
Cooking guidelines: Grill - From Chilled. Always cook naked bacon... Never cook bacon naked! Before cooking remove all packaging and rest bacon a while. Med-high 8 mins. Preheat grill to a medium to high heat. Line the grill with foil and arrange the bacon onto the foil ensuring the rashers aren't too close to each other. Grill for 4 minutes each side until crispy. Check product is cooked and piping hot throughout. Always wash hands, all surfaces and utensils after handling raw meat. Do not reheat. Not suitable for microwave cooking.
Package type: Sleeve. Recycling information: Film - Do Not Recycle; Sleeve - Recycle; Tray - Recycle.
Full Product Name: 12 Smoked Rindless Streaky Bacon Rashers with Added Water.
Storage: For use by date see front of pack. Keep refrigerated 0-5°C. Suitable for freezing. Freeze by use by date shown and use within one month. Defrost thoroughly in a fridge before cooking and use immediately. Do not re-freeze.
Usage: 6 Servings.
Additional Information: FSC - FSC® Mix, Packaging / Supporting responsible forestry, FSC® C001775, www.fsc.org.
Ingredients: British or Irish Pork (91%), Water, Salt, Natural Flavouring, Antioxidant: Ascorbic Acid, Smoke Flavouring.
Brand: Finnebrogue.
Manufacturer: Made by Finnebrogue, Downpatrick, BT30 9UP. 2 Ely Place, St Peter's, Dublin, D02 FR58. To find out more visit: finnebrogue.com.
