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Organic anchovy fillets in cold-pressed, extra virgin, organic olive oil. Fished in the warm waters of the Southern Mediterranean south of Sicily and Calabria by local boats, processed in a small factory by hand, left to mature in large vats filled with sea salt and then packed 6 to 8 months later in a local green and fruity extra virgin organic olive oil. Great Taste Award winner 2023.
Country of origin: Italy
| Nutrient | Per 100g | Per serving (8g) |
|---|---|---|
| Energy Kj | 773 | 61.8 |
| Energy Kcal | 185 | 15 |
| Fat g | 10 | 0.8 |
| of which saturates g | 2.1 | 0.17 |
| Carbohydrates g | less than 0.1 | 0 |
| of which sugars g | less than 0.1 | 0 |
| Protein g | 23.7 | 1.9 |
| Salt g | 15 | 1.2 |
Storage: Once opened keep refrigerated and use within 2 days. Store in a cool dry place. Keep Refrigerated.
Package type: Jar
Recycling information: Packaging recyclable
Ingredients: Salted Anchovy fillets (55%), Extra virgin olive oil (45%) (45% of the total ingredients are of organic agricultural origin) Organic ingredient certified by IT BIO 002
Allergen Information: Contains Fish
Brand: Fish 4 Ever
Manufacturer: Fished and packed for: Organico, RG6 4UP.
Country of Packing: Italy