



These delicious Milk Chocolate Viennese biscuits offer a distinctive melt-in-the-mouth experience that makes them ideal for afternoon tea consumption occasions enjoyed at home.
Net Content: 120 Grams.
Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Milk Chocolate (27%) [Sugar, Cocoa Mass, Cocoa Butter, Dried Skimmed Milk, Dried Whey (Milk), Vegetable Fats (Palm, Shea, Sal, Mango Kernel), Butter Oil (Milk), Emulsifier: Soya Lecithin], Palm Oil, Sugar, Butter (Milk) (4%), Partially Inverted Sugar Syrup, Salt, Raising Agents: Ammonium Bicarbonates, Disodium Diphosphates, Sodium Bicarbonates, Flavouring, Emulsifier: Soya Lecithin. Milk Chocolate contains Cocoa Solids 25% minimum, Milk Solids 14% minimum.
| Typical values | Per 100g | Per biscuit approx. 12g |
|---|---|---|
| Energy | 2180kJ | 266kJ |
| Fat | 27.8g | 3.4g |
| of which saturates | 14.6g | 1.8g |
| Carbohydrate | 61.4g | 7.5g |
| of which sugars | 29.2g | 3.6g |
| Fibre | 1.5g | <0.5g |
| Protein | 5.6g | 0.7g |
| Salt | 0.44g | 0.05g |
Features: Favourites. Really Chocolatey. Suitable for Vegetarians.
Storage: Store in a cool, dry place. Once opened, place in an airtight container. For best before, see side of pack.
Country of Origin: United Kingdom.