£10.41
Franco Manca Quattro Formaggi & Balsamic Glaze Pizza is a Neapolitan-style sourdough pizza featuring four cheeses and a balsamic glaze. It is made with high-quality ingredients and can be cooked in the oven for a quick meal.
- Made with finest grade 00 flour for an authentic texture.
- Includes mascarpone, cheddar, mozzarella, and pecorino cheeses.
- Finished with a balsamic glaze for added flavour.
- Suitable for vegetarians and produced in the UK.
- Cook from chilled in about 10 minutes for best results.
- £10.41
- £10.41
- Unit price
- per
Shopped From |
M&S
Duties & Customs (You Pay)
Import fees may apply on arrival, and you must pay any customs charges. Prices exclude duties. Learn More: Shipping Policy | Terms and Conditions
Description
xGiuseppe's Neapolitan-style sourdough pizzas topped with meticulously sourced ingredients quickly saw queues forming.
Quattro Formaggi: Silky mascarpone, tangy cheddar, creamy mozzarella & nutty pecorino, with a balsamic finishing drizzle.
Our signature sourdough bases, made the Franco way: Finest grade 00 flour, slow-proved, hand-stretched, stonebaked in wood-fire oven.
Features: Restaurant Inspired, Neapolitan-Style Recipe, Suitable for vegetarians.
Country of origin: United Kingdom.
| Typical Values | Per 100g | Per 1/2 pizza (approx. 237g) |
|---|---|---|
| Energy | 1029 kJ/245 kcal | 2439 kJ/581 kcal |
| Fat | 8.9 g | 21.1 g |
| (of which saturates) | 4.8 g | 11.4 g |
| Carbohydrate | 31.0 g | 73.5 g |
| (of which sugars) | 2.3 g | 5.5 g |
| Fibre | 2.3 g | 5.5 g |
| Protein | 9.0 g | 21.3 g |
| Salt | 1.60 g | 3.79 g |
Contains 2 servings.
Storage: Do Not Freeze; Keep Refrigerated.
Cooking guidelines: Oven cook - From Chilled. 1 Preheat oven 210°C - Fan 190°C - Gas mark 7. 2 Remove all packaging even out the toppings. 3 Place pizza in oven - onto middle shelf. 4 Ready in 10 mins. Cooking appliances may vary, ensure the pizza is piping hot throughout before serving. Do not reheat.
Package type: Box.
Full Product Name: Pizza base topped with tomato sauce, mozzarella, mascarpone, cheddar and pecorino cheeses with balsamic glaze.
Storage: For use-by date, see side of pack. Keep refrigerated. Do not freeze.
Usage: 2 Servings.
Additional Information: Packaged in a protective atmosphere.
Franco Manca is a registered trademark.
Ingredients: Wheat Flour, Water, Mozzarella ( Milk ), (13%) Tomato Purée, Tomatoes, Mascarpone ( Milk )(5%), Cheddar ( Milk )(4%), Balsamic Glaze (3%) (Balsamic Vinegar of Modena P.G.I (Wine Vinegar, Cooked Grape Must), Glucose Syrup, Cooked Grape Must, Modified Corn Starch, Sulphites ), Extra Virgin Olive Oil, Salt, Pecorino Cheese ( Milk )(1%), Yeast, Sunflower Oil, Sourdough Culture, Sugar, Basil, Garlic, Black Pepper, Spices, Oregano.
Allergen Information: Contains Milk, May Contain Mustard, May Contain Soya, Contains Sulphur Dioxide/Sulphites, Contains Wheat. May also contain Soya and Mustard.
Dietary Information: Suitable for Vegetarians.
