£34.32
Frei Brothers Russian River Valley Chardonnay is a premium white wine from Sonoma County. It features classic flavors of ripe apple, citrus, and vanilla with a rich, round palate. Perfect for pairing with meals or enjoying on its own.
- Made from Chardonnay grapes grown in the cool climate of Russian River Valley.
- Undergoes malolactic fermentation for a plush texture and deep flavors.
- Contains 13.9% alcohol by volume for a balanced drinking experience.
- Sourced from sustainably farmed vineyards in California.
- £34.32
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Description
xThis product is not for sale to people under the ages: 18 years (UK and EU), 21 years (USA) etc. By placing an order, you confirm that you meet the legal drinking age requirement in your country. To confirm that the recipient meets the legal drinking age to purchase alcohol, a valid photographic ID with his/her date of birth is required prior to delivery. If this identification is not provided, the alcohol will be returned at your expense. See our Shipping Policy and Terms of Service for further information.
With vineyards established in Sonoma County over 125 years ago, Frei Brothers Sonoma Reserve is part of the fabric of Sonoma County's celebrated farming and winemaking culture. We craft our acclaimed wines by selecting the right grapes grown in the right places within Sonoma County's premier growing regions, allowing our winemakers to showcase the true varietal character of each grape.
Our focused Chardonnay features classic flavors from the cool, fog-cloaked vineyards of the Russian River Valley. Notes of ripe green apple, citrus and pear on the rich, round palate blend seamlessly with hints of tropical fruit, cream and vanilla on the lingering finish.
Wine of Russian River Valley, U.S.A. Country of origin: United States. Package type: Glass Bottle. Contains Sulphur Dioxide/Sulphites.
The signature cooling maritime influences of the Russian River Valley serve to balance its warm days with cool, refreshing evenings and fog-cloaked mornings. This unique macroclimate allows for the slow and even maturation of our fruit, developing distinct flavours reflective of this unique Sonoma terroir.
