



Discover a healthier twist on traditional Italian dumplings with this light cauliflower gnocchi. Perfect for quick weeknight meals, it delivers delicious flavour without the heavy carbs found in regular pasta varieties.
Made from Fresh Cauliflower Made from 50% Fresh Veggies 1 of Your Five a Day Pan fry for 5 minutes Plant Based Gluten Free Authentic Italian gnocchi, passed down from nonna, with half of the heavy carbs of pasta replaced with fresh cauliflower. Fresh pasta made using only flour, water and vegetables just like it's been done for generations in Italy, but with a lighter, healthier twist. No preservatives, no additives, no shortcuts. It means our pasta is as healthy and nourishing as it is delicious. Because we believe the best food is not just fuel for our bodies, it is fuel for our joy. Packaged in a protective atmosphere.
| Nutrient | Value |
|---|---|
| Energy | 669kJ/158kcal |
| Fat | 0.5g |
| of which saturates | 0g |
| Carbohydrate | 28g |
| of which sugars | 1.2g |
| Fibre | 3.3g |
| Protein | 3.8g |
| Salt | 0.55g |
Cauliflower (50%), Rice Flour, Water, Potato, Potato Starch, Salt
Gluten free
May contain Soy and Milk.