





This frozen gluten-free margherita pizza offers a convenient meal for dietary restrictions, featuring a crispy base and authentic Italian toppings. It is designed to be quick and easy to prepare while maintaining quality.
Ideal for a quick dinner or a gluten-free treat that delivers on taste.
Read MoreSuitable for freezing, vegetarian, and frozen.
Features: Crisp base hand-topped, suitable for coeliacs and vegetarians.
Country of origin: Italy.
| Typical Values | Per 100g | Per 1/2 Pizza |
|---|---|---|
| Energy | 1003 kJ | 1792 kJ |
| Energy | 239 kcal | 428 kcal |
| Fat | 9.5g | 16.9g |
| of which saturates | 4.0g | 7.1g |
| Carbohydrate | 31.0g | 55.2g |
| of which sugars | 1.5g | 2.7g |
| Fibre | 2.7g | 4.8g |
| Protein | 6.4g | 11.4g |
| Salt | 1.4g | 2.5g |
Storage: Keep frozen. If thawed, do not refreeze. Best before see side of pack.
Cooking guidelines: Oven cook from frozen. 180°C Fan, 10-11 mins. Remove all packaging. Place pizza directly on middle shelf of a pre-heated fan oven and ensure it is piping hot before serving. Do not reheat.
Package type: Box.
Ingredients: Water, Gluten Free Wheat Starch, Mozzarella Cheese (Milk) (18.5%), Tomato Puree (18%), Rice Flour, Aged Hard Cheese (Milk), Maize Starch, Sunflower Oil, Yeast, Lactose-Free Milk Powder, Salt, Sugar, Extra Virgin Olive Oil, Psyllium, Olive Oil, Thickener: Guar Gum, Wholemeal Buckwheat Flour, Sicilian Oregano (0.1%), Vegetable Fibre.
Allergen Information: Free From Cereals Containing Gluten, Contains Milk, May Contain Mustard, May Contain Sesame, May Contain Soya, Contains Wheat. May contain traces of Soya, Sesame seed and Mustard Seed.
Dietary Information: Suitable for Coeliacs; Suitable for Vegetarians.