

Fry's Traditional Vegan Sausages are a plant-based alternative made from grains and legumes. They are high in protein and seasoned with natural spices like nutmeg and coriander. Cook from frozen in just 8 minutes for a quick and delicious meal.
Product attributes: Lactose Free, Vegetarian, Frozen, Vegan.
This product is made from proteins which come from grains and legumes. These are complete proteins and contain all 8 essential amino acids. Our award-winning secret family recipe of natural spices and seasonings make this product absolutely unique and delicious.
Features: Nature's plant proteins, Lightly seasoned with ground nutmeg, coriander and cloves, Cooks in 8 mins, High in protein, A non-GM product, Meat, egg and dairy free, Suitable for vegans, Halal, Kosher - PAREV BD.
Further description: Tread lightly on the earth we all share.
Nutritional data per 100g: Energy 686kJ/164kcal, Fat 8g, Carbohydrate 9g, Protein 15.2g, Salt 1.92g.
Storage: Keep Frozen.
Preparation and Usage: Cook from frozen in oven, microwave, frying pan, grill, or barbecue.
Ingredients: Vegetable Protein (20%) (Soya, Wheat (Gluten)), Vegetable Oil (Sunflower Seed), Wheat Flour (Gluten), Potato Starch, Flavorings (Onion, Citric Acid, Anti-Caking Agent (E341), Ground Nutmeg, Coriander, Clove, Maize Starch), Salt, Plant Fibre, Colour: Caramel IV.
Allergen Information: Contains Cereals Containing Gluten, Free From Eggs, Contains Soya, Contains Wheat.
Dietary Information: Suitable for Vegans; Kosher; Halal.