

Gaea Pitted Kalamata Olives are authentic Greek olives, known for their plump and fleshy texture. They are pitted for easy eating and come in a resealable jar to maintain freshness. Use them in salads, as a snack, or to enhance Mediterranean dishes.
Gaea kalamata olives come from the famous kalamata region of Greece and are plump, fleshy and full of flavour.
Authentic Greek, 100% Natural, Without Pits
Country of origin: Greece
Nutritional data:
| Typical Values per 100g of drained product | |
|---|---|
| Energy | 719 kJ/172 kcal |
| Fat | 18.7 g |
| of which saturates | 3 g |
| Carbohydrate | 2.1 g |
| of which sugars | 0.5 g |
| Protein | 0.9 g |
| Salt | 3.3 g |
Package type: Jar
Storage: Refrigerate after opening and consume within 14 days.
Safety Warning: Product may contain olive stones [whole or fragments]
Origin: Product of Greece
Ingredients: Kalamata Olives [55%], Water, Sea Salt, Wine Vinegar
Brand: Gaea
Premium Greek Olives, Whole or Pitted, from Kalamata and Beyond. Sourced from renowned Greek regions, our olives are carefully selected for their superior quality and authentic flavor. Packed in advanced, protected-atmosphere, re-sealable, and liquid-free packaging, they stay fresh and bursting with the true taste of Greece - ready to elevate any dish or snack.
Manufacturer: Produced by Gaea Products S.A., Agrinio, Greece. Euro Food Brands Ltd, Northampton, U.K.