

This galangal paste combines galangal with oil and vinegar, creating a versatile base for various dishes.
It is specifically recommended for use in Thai curries and soups to enhance flavor with its aromatic profile.
Suitable for vegans, this product comes in a 90g container, making it easy to incorporate into recipes.
Read MoreGalangal in oil & vinegar
For use in: Thai curries & soups
Suitable for Vegans