£41.50
Use K-Quick to create delicious Korean dishes in under 30 minutes. This cookbook by Judy Joo features a variety of recipes from fried chicken to desserts, published by Gardners Books in the UK.
- Includes recipes like Crispiest Korean Fried Chicken Bites and Kimchi-fried Rice for quick meals.
- Each recipe has clear, time-specific instructions to guide you through preparation.
- Showcases both traditional and modern Korean cuisine for every mood and occasion.
- Perfect for adventurous foodies who want authentic flavours without spending hours in the kitchen.
- £41.50
- £41.50
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Description
xChef, restaurateur, writer, and connoisseur of Korean fried chicken, Judy Joo has gained widespread acclaim for her vibrant approach to Korean cuisine. Now, she presents her latest collection of fresh, exciting recipes in K-Quick.
Korean culture is everywhere, and luckily for us, so is its cuisine. With interest in K-Food at an all-time high, there has never been a better time to explore the incredible, diverse flavours of East Asia. K-Quick focuses on recipes that blend creative flair with accessibility, ensuring every mealtime is a success.
Some mouth-watering examples include: The Crispiest Korean Fried Chicken Bites, Spicy Gochujang Salmon, Silken Tofu Banchan, Watermelon Rind Pickle, Folded Kimbap, Kimchi-fried Rice, Truly Royal Tteokbokki, Banoffee Misugaru & Soy Caramel Tarts.
Showcasing a variety of quick-to-prepare dishes alongside a selection of traditional recipes, K-Quick offers a solution for the adventurous foodie who's strapped for time, ensuring that there's truly a dish for every mood. Each recipe features clear, time-specific instructions, and Judy will guide you through the process as you create delicious Korean treats in under 30 minutes. With K-Quick, it's never been this easy to bring the essence of Korean cuisine into your home.
Specification: 24.5cm x 19.2cm.
