£6.15
Garofalo Gluten Free Mafalda Corta Pasta is a high-quality gluten-free option made in Italy. Bronze drawn for a rough surface that holds sauces well, it is specially formulated for coeliacs and those with gluten intolerance. Cooks in just 10 minutes for a quick and delicious meal.
- Made from corn flour, brown rice, and quinoa for a full taste and gluten-free diet.
- Certified gluten-free and suitable for vegans and vegetarians, with no eggs added.
- Bronze drawn process ensures perfect sauce adhesion for an authentic pasta experience.
- Cook in boiling water for 10 minutes; serves approximately 8 portions per 400g pack.
- £6.15
- £6.15
- Unit price
- per
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Description
xProduct attributes: Vegetarian, Gluten Free, Vegan.
Made with a combination of corn flour, brown rice and quinoa, Garofalo Gluten Free Pasta is formulated specifically for coeliacs and the gluten intolerant. It offers the flavour of a genuine pasta that is bronze drawn to obtain a rough surface which sauces and other condiments stick to very well.
Full Taste Gluten Free Pasta Made in Italy. Made from Corn, Brown Rice and Quinoa. Bronze Drawn. Specially formulated for Coeliacs. Crossed Grain Certified. Suitable for Vegan and Vegetarian Diets. Egg Free. Cooks in 10 minutes in boiling water.
In 2013 we launched with 5 pasta shapes, now there are 11 gluten free pasta shapes in our range.
Features: Gluten Free, Suitable for Vegans, Kosher - U.
Country of origin: Italy.
| Typical Values per 100 g | |
|---|---|
| Energy | 1511 kJ / 350 kcal |
| Fat | 1.6 g |
| of which saturated | 0.3 g |
| Carbohydrate | 78 g |
| of which sugars | 0.5 g |
| Fibre | 0.9 g |
| Protein | 7.0 g |
| Salt | <0.01 g |
Preparation and Usage: Cooking time 9 minutes.
Package type: Bag. Recycling information: Bag - Recycle with bags at large supermarket - Don't recycle at home.
Other Information: Full Product Name: Pasta Gluten-Free. Kosher for Passover. Usage: 8 Servings. Additional Information: Cross Grain Symbol - IT-092-016, V-Label (European Vegetarian Union) - Vegetarian, V-LABEL.EU.
Ingredients: Corn Flour (50,4%), Brown Rice Flour (22%), Rice Flour (21,4%), Potato Starch, Quinoa Flour (3%), Stabiliser: Mono and Diglycerides of Fatty Acids.
Allergen Information: Free From Cereals Containing Gluten, May Contain Soya. May contain Soy.
Dietary Information: Gluten free; Kosher; Suitable for Coeliacs; Suitable for Vegans.
