Garofalo Orecchiette Pasta 4 x 500g

This value multipack from Garofalo contains four 500g packages of authentic Orecchiette pasta, traditionally made in Gragnano. This respected Italian pasta is carefully produced using only fine durum wheat semolina for an excellent texture. It delivers a satisfying bite perfect for pairing with rich, robust sauces.

• Conveniently supplied in a multi-pack containing four individual 500g packages.
• Crafted from high-quality durum wheat semolina, ensuring superior cooking performance.
• This pasta requires a recommended cooking time of approximately 13 minutes to reach al dente.
• The product meets specific dietary needs, being certified Kosher and suitable for vegans.
• The unique orecchiette shape is especially effective at capturing and holding heavier sauces.

Stock your cupboard with this established selection of quality pasta shapes.