







Use it directly as a dip or stirred into pasta for added richness and depth. This imported Genovese Pesto features fresh basil sourced from Northern Italy's Liguria region.
Whether you're using it as a dip or stirring it through pasta, Olives Et Al's Genovese Basil & Pine Nut Pesto is a pantry staple. Made with fresh basil sourced from the Ligurian region in Northern Italy, whole pine nuts, parmesan cheese, extra virgin olive and sunflower oils, it delivers a rich, concentrated taste that elevates any dish.
Made in Liguria, the home of Italian pesto.
May contain nuts, peanuts and sesame. Made in Italy.
| Nutrient | Amount per 100g |
|---|---|
| Energy kJ | 2539 |
| Energy kcal | 606 |
| Fat (g) | 63 |
| of which Saturates (g) | 8.4 |
| Carbohydrate (g) | 0.6 |
| of which Sugars (g) | 0.5 |
| Protein (g) | 4.9 |
| Salt (g) | 3.5 |
Ingredients: Extra Virgin Olive Oil, Sunflower oil, Concentrated Basil 22%, PINE NUTS 6%, Salt, Matured Parmesan Cheese (MILK, salt, rennet), WHEY, Garlic, Grape Vinegar, Acidity Regulator: Lactic Acid, Citric Acid.