



This gluten-free cereal is made with brown rice and is suitable for vegans, offering a crispy and nutritious breakfast option.
Perfect for a quick breakfast or as a crunchy snack throughout the day.
Read MoreGluten free crispy rice pops made with brown rice. Suitable for vegans.
Country of origin: United Kingdom.
| Typical Values | per 100g | per 30g serving | Reference intake (adult) |
|---|---|---|---|
| Energy kJ | 1625 | 488 | 8400kJ/ |
| Energy kcal | 384 | 115 | 2000kcal |
| Fat | 2.9g | 0.9g | 70g |
| of which saturates | 0.6g | 0.2g | 20g |
| Carbohydrate | 79.1g | 23.7g | |
| of which sugars | 10.9g | 3.3g | 90g |
| Fibre | 4.8g | 1.4g | |
| Protein | 7.9g | 2.4g | |
| Salt | 0.85g | 0.26g | 6g |
Serves approximately 10.
Package type: Box.
Recycling information: Box - Recycle; Film - Recycle with bags at large supermarket - Don't recycle at home.
Storage: For best before end, see top of pack. Store in a cool, dry place, away from strong odours. Refold inner bag to maintain freshness.
Additional Information: FSC - FSC® Mix, Paper, FSC® C106676, This mix paper packaging is FSC® certified, helping to keep forests growing, for all, forever.
Ingredients: Brown Rice Flour (87%), Sugar, Salt, Rice Bran Extract.
Allergen Information: Free From Cereals Containing Gluten.
Dietary Information: Suitable for Vegans; Gluten free.