

These potato wedges are cooked fresh with the skin left on for added texture and flavor.
They are lightly steamed and gently fried until crisp, ensuring a delicious finish when heated, and are made with 97% potato and rapeseed oil.
All products are gluten-free, suitable for various dietary needs.
| Nutrient | Per 100g | % Reference Intake |
|---|---|---|
| Energy | 621kJ / 148kcal | 10% |
| Fat | 8.3g | 12% |
| Saturates | 2.6g | 13% |
| Sugars | 0.8g | 1% |
| Salt | 0.49g | 8% |