











This flapjack delivers sustained energy without artificial sweeteners while providing essential protein. A delicious white chocolate taste combines with wholesome gluten-free oats. Enjoy it before training, during events, or as a daily snack.
Gluten-free flapjack with date paste and white choc flavour topping and white chocolate flavouring. Natural Energy Protein Source of Fibre No artificial sweeteners Natural Ingredients Vegan Gluten free
| Nutritional Information | Per 100g | Per 50g |
|---|---|---|
| Energy | 1666kJ / 398kcal | 833kJ / 199kcal |
| Fat | 15.6g | 7.8g |
| of which saturates | 2.9g | 1.5g |
| Carbohydrate | 44.7g | 22.4g |
| of which sugars | 17.0g | 8.5g |
| Fibre | 12.6g | 6.3g |
| Protein | 14.0g | 7.0g |
| Salt | 0.40g | 0.20g |
Ingredients: Gluten Free Oats, Chicory Fibre, Sunflower Oil, Soya Protein Crispies (Soya Protein Isolate, Tapioca Starch, Salt), Rice Syrup, Date Paste, Coconut Sugar, White Choc Flavour Topping (Sugar, Cocoa Butter, Inulin, Maltodextrin, Maize Flour, Coconut Fat, Emulsifier: Lecithins), Peanuts, Sunflower Seeds, Rice Flour, Natural Flavouring.
Dietary Information: Suitable for Vegans. For allergens, see ingredients in bold. Allergy Advice: May contain other Tree Nuts and Milk.