

These Goldenfry Beef Gravy Granules provide authentic British taste with convenient vegan-friendly preparation. They deliver rich savory flavor and smooth texture to enhance any roast dinner or stew dish served hot. Use them to thicken casseroles or accompany roasted meats for a classic UK meal experience.
Net Content
300 Grams
Ingredients
Potato Starch, Palm Oil, Salt, Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Colour (Ammonia Caramel), Flavouring (contains Soya), Flavour Enhancers (Monosodium Glutamate, Disodium Guanylate), Emulsifier (Soya Lecithin)
Nutritional Values
| Typical values made up as directed | Per 100ml | Per 50ml serving |
|---|---|---|
| Energy | 128kJ | 64kJ |
| Fat | 2.0g | 1.0g |
| of which saturates | 1.4g | 0.7g |
| Carbohydrate | 3.2g | 1.6g |
| of which sugars | <0.5g | <0.5g |
| Fibre | <0.5g | <0.5g |
| Protein | <0.5g | <0.5g |
| Salt | 0.92g | 0.46g |
Contains 60 servings
Storage
Best before end: See lid. Store in a cool, dry place.
Country of Origin
England
Preparation and Usage
How to Prepare
Put 4 heaped teaspoons (20g) of Goldenfry granules into a measuring jug.
Add 280ml (1/2 pint) of boiling water, stir until smooth and serve.
For thicker gravy, simply add more granules
Great to thicken and add flavour to casseroles