£6.97
This Golfera Classic Prosciutto Crudo is a premium dry-cured Italian ham made from the finest pork legs. Seasoned with sea salt and matured for delicate flavour, it is free from additives, gluten, and lactose. Store refrigerated and serve at room temperature for the full experience of this authentic Italian meat.
- Contains Pork Leg and simple seasoning with sea salt.
- Manufactured by family-run Salumificio Golfera in Lavezzola, Italy.
- Suitable for those avoiding gluten and lactose.
- Packed in protective atmosphere to maintain freshness until opened.
- Requires refrigeration between 0-4°C for safe storage.
- £6.97
- £6.97
- Unit price
- per
Shopped From |
M&S
Duties & Customs (You Pay)
Import fees may apply on arrival, and you must pay any customs charges. Prices exclude duties. Learn More: Shipping Policy | Terms and Conditions
Description
xLactose and gluten-free. Free from additives. Only the best pork hams from Italian heavyweight swine are used for this prosciutto, which is seasoned with just the right amount of sea salt and patiently matured to obtain its particularly delicate flavour.
Golfera is family-run business currently managed by its third generation. Golfera is located in Lavezzola, an old town of lower Romagna in the countryside near Bologna, Ferrara and Ravenna, where they have been producing premium-quality cured and cooked meats following traditional recipes for over 50 years.
Packed in a protective atmosphere for freshness.
Nutritional data per 100g: Energy 707 kJ, Fat 5.1g, Protein 30g, Salt 6.9g.
Ingredients: Pork Leg, Salt.
Allergen Information: Free From Gluten, Free From Lactose.
Storage: Keep Refrigerated. Keep refrigerated at 0-4°C. Once opened consume within 3 days.
