£35.69
This rich fortified wine is crafted from Pedro Ximenez grapes by renowned producer Gonzalez Byass. Aged for nine years in American oak casks, it delivers unique flavour complexity. Serve slightly chilled in a small glass with dessert or enjoy on its own at home.
- Made from fully raisined Pedro Ximenez grapes sun-dried for up to two weeks on mats.
- Intense ebony colour with distinct aromas of figs dates and sweet honey notes. <Ideal pairing with vanilla ice cream or dark chocolate cakes for a sweet treat.</li>
- Produced in the historic city of Jerez in Andalusia region of Spain under supervision.
- Suitable for vegetarians and vegans with no animal-derived ingredients added during production.
- £35.69
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Description
xThis product is not for sale to people under the ages: 18 years (UK and EU), 21 years (USA) etc. By placing an order, you confirm that you meet the legal drinking age requirement in your country. To confirm that the recipient meets the legal drinking age to purchase alcohol, a valid photographic ID with his/her date of birth is required prior to delivery. If this identification is not provided, the alcohol will be returned at your expense. See our Shipping Policy and Terms of Service for further information.
One of the sweetest wines in the world, Nectar is a wine made from Pedro Ximenez grapes and aged for 9 years in the criaderas and solera system. Gold Award at the International Wine Challenge.
Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week.
Serve slightly chilled in a small wine glass. Nectar is an ideal dessert wine, perfect poured over vanilla ice cream or with dark chocolate cakes or caramel based desserts. Also perfect on its own.
Allergen Information: Contains Sulphites.
Dietary Information: Suitable for Vegans; Suitable for Vegetarians.
