£80.50
This gourmet foie gras is made from goose liver and enriched with truffle, offering a velvety texture and creamy finish. Ideal for spreading on bread or as a special gift.
- Contains no alcohol, suitable for various dietary preferences.
- Packaged in a facility that handles nuts, milk, gluten, egg, and sulphites for allergy awareness.
- Produced in France, known for culinary expertise.
- Can be stored unopened for up to 4 years in cool, dry conditions.
- Comes in a convenient 75g tin for easy serving and storage.
Enjoy this luxurious spread on crackers or sourdough for an indulgent experience.
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- £80.50
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Description
xGoose foie gras is the most precious.
Seen as the epitome of meaty indulgence, goose foie gras is prized for its velvety texture and creamy finish, and one cut through with rich truffle? Even better. Spread on crusty sourdough or a simple cracker, this is a sublime festive treat or ideal gift for any lover of all things gourmet.
- Contains Alcohol: No
- Packaged in a factory that handles nuts, milk, gluten, egg and sulphites
- Made in France
- Unopened, the tin can be stored for 4 years in a cool, dry place away from direct light.
- 75g
