£6.15
The Gordon Rhodes Gluten Free Gourmet Sage & Red Onion Stuffing Mix is a specially blended seasoning for enhancing dishes. It features gluten-free breadcrumbs and natural herbs, making it suitable for vegetarians. To use, simply mix with boiling water and bake for 20 minutes.
- Contains gluten-free breadcrumbs and dried red onion for authentic flavour.
- Suitable for vegetarians and free from artificial colours, flavourings, and preservatives.
- Prepares easily with boiling water and bakes in 20 minutes at 200°C.
- Provides 6 servings per 125g box, ideal for family meals.
- Made by Gordon Rhodes, a trusted UK brand focused on great tasting food.
- £6.15
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Description
xVegetarian. Gluten free.
Specially blended gourmet gluten free sage and red onion stuffing carefully created to enhance meat, fish and vegetable dishes. A blend of seasoned gluten free breadcrumbs, sage & red onion, no artificial colours, artificial flavourings & preservatives, suitable for vegetarians.
| Typical Values | As sold per 100g | Per serving (50g) baked |
|---|---|---|
| Energy | 1512kJ | 383kJ |
| 357kcal | 91kcal | |
| Fat | 5.2g | 1.2g |
| of which saturates | 1.0g | 0.2g |
| Carbohydrate | 65.1g | 16.2g |
| of which sugars | 4.8g | 1.9g |
| Protein | 12.5g | 3.2g |
| Salt | 3.0g | 0.6g |
How to Make this Stuffing: Place 125g stuffing mix in a large mixing vessel, add 250ml boiling water and stir thoroughly. Leave to stand until the mix absorbs all the water and remix. Place in a greased oven proof dish or baking tray and oven bake for 20 minutes at 200°C.
Full Product Name: Gluten Free Gourmet Sage & Red Onion Stuffing Mix. Storage: Store in cool, dry conditions. Usage: 6 Servings.
Ingredients: Gluten Free Breadcrumb (Rice Flour, Gram Flour, Maize Starch, Dextrose), Dried Red Onion (14%), Rice Flour, Salt, Sage (2%), Sugar, Dried Onion, Yeast Extract, Parsley, White Pepper.
Free From Gluten. Gluten free; Suitable for Vegetarians.
