

Grace Sweet Chilli Plantain Chips are a gluten-free snack made from green plantains. They are high in fibre and have a sweet and spicy flavour from the sweet chilli seasoning. Enjoy them as a tasty snack straight from the pack or share with friends.
In tropical countries where plantains are cultivated they find many diverse uses. Whilst the ripe plantain is eaten fresh as a fruit, it may also be fried to form chips. Their natural sweetness makes them popular snack throughout the Caribbean.
Features: High in fibre, Gluten free, Rich in fibre
Country of origin: Colombia
| Typical Values | Per 100g |
|---|---|
| Energy | 1989kJ /475kcal |
| Fat | 21g |
| Of which Saturates | 11g |
| Carbohydrate | 64g |
| Of which Sugars | 4.0g |
| Fibre | 7.0g |
| Protein | 4.0g |
| Salt | 0.4g |
Package type: Hanger
Full Product Name: Sweet Chilli Flavour Plantain Chips, with Sugar and Sweetener
Storage: Once opened, keep in closed container and consume within 3 days. Best Before Date: See Back of Packet
Usage: 2 Servings
Origin: Produced in Colombia
Additional Information: Packaged in a protective atmosphere
Ingredients: Green Plantain (74%), Non-Hydrogenated Vegetable Oil (Palm Olein), Sweet Chilli Flavouring Mix (5%) (Sugar, Maltodextrin, Salt, Acid: Citric Acid, Anticaking Agent: E341 & E551, Chilli, Colour: Paprika Extract and Turmeric Extract, Sweetener: E960)
Allergen Information: Free From Gluten
Brand: Grace