£1.65
Perfect for breakfast or snacking, these British yogurts offer rich tartness and texture made with Scottish milk. Each pot delivers live bacteria cultures and substantial protein support alongside fresh raspberries for genuine daily indulgence while remaining completely fat free.
- Contains 15g protein per serving to support active lifestyles daily.
- Made with pure Scottish milk and carefully sourced fruit ingredients.
- Certified Vegetarian Society Approved suitable for dietary preferences without animal products.
- Features live bacteria cultures including Bifidobacterium and Lactobacillus types.
- £1.65
- £1.65
- Unit price
- per
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Description
xNet Content: 150 Grams
Ingredients
Skyr Yogurt with Live Cultures ( Milk ) 86%, Raspberries (6%), Sugar, Water, Cornflour, Raspberry Juice (0.1%), Colour (Anthocyanins), Acid (Citric Acid), Natural Flavourings, Includes millions of: Bifidobacterium and Lactobacillus
| Nutritional Values Typical values per 100g | |
|---|---|
| Typical values Per 100g | |
| Energy | 343kJ/87kcal |
| Fat | 0.4g |
| (of which saturates) | 0.2g) |
| Carbohydrate | 9.4g |
| (of which sugars) | 7.0g) |
| Protein | 10.5g |
| Salt | 0.1g |
Features
15g protein. Fat free. Vegetarian Society Approved
Storage
Keep refrigerated below 5°C. Consume within 3 days of opening. Do not freeze.
Recycling Info
Pouch: Not Yet Recycled, Cap: Widely Recycled
