£4.89
Gran Luchito Lightly Salted Corn Tortilla Chips are gluten-free vegan snacks made with whole corn. Using traditional nixtamalisation, they offer deep flavour and serious crunch, perfect for dipping into salsa or enhancing Mexican dishes.
- Made with whole yellow corn kernels for authentic taste and texture.
- Gluten-free and vegan, suitable for various dietary preferences.
- Large size ideal for sharing and dipping into your favourite sauces.
- From the UK brand Gran Luchito, bringing authentic Mexican flavours to your home.
- £4.89
- £4.89
- Unit price
- per
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Description
xOur Lightly Salted Tortilla Chips are crisp, golden and made the traditional way. We use stone-ground corn and the ancient method of nixtamalisation for real depth of flavour, then cut and fry our chips for serious crunch. Large, authentic and lightly salted, they're perfect for dipping into salsa or piling onto your favourite Mexican dishes.
Features: Made with whole corn, Large authentic size, Gluten free, Suitable for vegans
Country of origin: Produce of the EU
| Typical Values | Per 100g | Per Serving |
|---|---|---|
| Energy | 2010 kJ / 479 kcal | 683 kJ / 163 kcal |
| Fat | 20g | 6.8g |
| of which saturates | 2.2g | 0.8g |
| Carbohydrates | 67g | 23g |
| of which sugars | 2.4g | 0.8g |
| Protein | 6.3g | 2.1g |
| Salt | 0.75g | 0.26g |
Servings per pack: 5; Serving size 34g
Preparation and Usage: Great for Dipping. These Tortilla Chips are perfect for dipping into a pot of Gran Luchito Mexican Salsa.
Storage: Store in a cool dry place.
Ingredients: Whole Yellow Corn Kernels (75%), Sunflower Oil, Sea Salt (0.75%)
Allergen Information: Free From Gluten
Dietary Information: Gluten free
