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Soft wheat tortilla wraps, perfect for authentic tacos, made in the UK, suitable for vegans, soft and flexible.
It's time for tacos. Small in size but packed with flavour, these Soft Taco Wraps are made for building proper Mexican street food. Load them with grilled meat, beans, cheese or veggies for tacos, fold into cheesy quesadillas, or crisp up for crunchy tostadas. Big taste, endless possibilities.
| Typical Values | Per Serve | Per 100g |
|---|---|---|
| Energy (kJ/kcal) | 388kJ/92kcal | 1294kJ/307kcal |
| Fat | 1.9g | 6.5g |
| (of which saturates) | 0.2g | 0.8g |
| Carbohydrates | 15.7g | 52.5g |
| (of which sugars) | 0.6g | 2.1g |
| Protein | 2.6g | 8.5g |
| Salt | 0.2g | 0.8g |
| Sodium | 116mg | 388mg |
Cooking Instructions - General. Keep covered and warm until you're ready to serve.; Microwave - From Ambient. Pierce the packaging and microwave for 35 seconds on full power (850W).; Oven cook - From Ambient. Wrap the tortillas in foil and place in a preheated oven (180°c) for 10 minutes.; Shallow Fry - From Ambient. For Best Results: Place each tortilla in a hot, dry frying pan for 6 seconds on each side.
Package type: Bag.
Storage: Store at room temperature. Once opened keep refrigerated and use within 3 days. For best before date see front of pack.
Usage: 10 Servings.
Additional Information: Packaged in a protective atmosphere.
Ingredients: Fortified Wheat Flour [ Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Rapeseed Oil, Humectant (Glycerol), Wheat Gluten, Raising Agents (Sodium Carbonates, Diphosphates), Wheat Flour, Malic Acid, Emulsifier (Mono and Diglycerides of Fatty Acids), Preservative (Calcium Propionate), Stabiliser (Carboxy Methyl Cellulose).
Allergen Information: Contains Wheat.