

Gressingham Spatchcock Poussin is a young, tender chicken seasoned with salt and pepper. It is sourced from approved farms for quality and cooks in 40 minutes for a quick and even roast.
Our spatchcock poussin are sourced from approved farms in France and are a special breed that's naturally slow growing so you get meat that's young and tender yet thoroughly flavourful. 'Spatchcock' means the bird has been cut along the spine and spread flat for fast and even cooking.
Features: Cooks in 40 mins.
For recipe ideas and how-to videos visit: www.gressinghamduck.co.uk
| Typical Values | Per 100g (cooked) | Per Serving |
|---|---|---|
| Energy (kJ) | 884 | 1078 |
| Energy (kcal) | 212 | 258 |
| Fat | 13g | 16g |
| of which Saturates | 6.2g | 7.5g |
| Carbohydrate | <0.5g | <0.5g |
| of which Sugars | <0.5g | <0.5g |
| Fibre | <0.5g | 0.6g |
| Protein | 23g | 28g |
| Salt | 0.58g | 0.71g |
This pack provides 2 servings.
Storage: Keep Refrigerated; Suitable for Home Freezing.
Preparation and Usage: 1. Flatten the bird out. 2. Roast for 40 minutes. 3. Rest for 10 minutes.
Cooking guidelines: Oven cook - From Chilled. Preheat oven to 190°C, Fan 170°C, Gas Mark 5. Remove Poussin from the pack and lay flat, skin-side up, on a baking tray. Roast for 40 minutes in the middle of the oven. Rest & Serve: Let the poussin rest for 10 minutes and serve. All cooking appliances vary. This is guide only.
Package type: Tray. Recycling information: Film - Not Yet Recycled; Tray - Not Yet Recycled.
Full Product Name: Spatchcock Poussin with Sea Salt and Four Pepper Seasoning.
Storage: Keep refrigerated 0°C to +4°C. Once opened, cook within 24 hours and do not exceed use by date. If freezing, freeze as soon after purchase as possible and within the use by date. Use within one month. Defrost thoroughly in the bottom of a refrigerator and cook within 24 hours. Do not refreeze once defrosted.
Safety Warning: Warning: Contains bones.
Usage: 2 Servings.
Origin: Packed in the UK.
Additional Information: Packaged in a protective atmosphere.
Ingredients: Poussin (98%), Sea Salt, Maltodextrin, Green Bell Pepper, Black Pepper, White Pepper, Red Bell Pepper, Sunflower Oil, Paprika.