Ground allspice is a versatile spice derived from the berry of an evergreen tree native to Latin America. It offers a sweet and spicy flavor profile, ideal for enhancing both savory and sweet dishes.
Incorporate this ground allspice into your recipes to elevate flavors with its unique aromatic notes.
Read MoreNative to Latin America, allspice is the berry of an evergreen tree.
The Mayans and Aztecs used Allspice in their cooking and to treat a variety of ailments. It adds a sweet, spicy twist to caramelised apple cheesecake.
Features: Sweet with hints of clove, For the love of food.
Storage: Store in a dark, cool, dry place.
Preparation and Usage: Rub onto meat before cooking or sift into the flour of your favorite cake and biscuit recipes. A must have ingredient for a Jamaican Jerk blend.
Package type: Jar.
Recycling information: Cap - Recycle; Jar - Recycle.
Ingredients: Ground Allspice.