£7.15
Gu Plant Zillionaire Vegan Cheesecake Dessert is a plant-based indulgence perfect for those seeking a dairy-free treat. It features layers of coconut cream, caramel, and dark chocolate on a gluten-free cocoa biscuit base, and should be eaten cold for a luxurious dessert experience.
- Contains coconut cream and dark chocolate for a rich, creamy texture.
- Made with a gluten-free cocoa biscuit base, suitable for gluten sensitivities.
- 100% plant-based and vegan with no animal-derived ingredients.
- Packaged in recyclable glass ramekins that can be reused or recycled.
- Requires refrigeration and should be eaten cold for best results.
- £7.15
- £7.15
- Unit price
- per
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Description
xGü Plant Zillionaire Cheesecake Dessert. This Gü is nothing but plants. No gluten. No less indulgent. may contain traces of milk, egg and nuts due to cross-contamination.
Crunchy bronzed sugar, over smooth, plant-based chocolate ganache. A layer of coconut cream cheese, floating on coconut cream caramel, draped over a gluten free cocoa biscuit base. All those textures and tastes. All on one spoon.
This is Mother Nature's favourite Gü. 100% plant-based. 100% recyclable (and infinitely reusable) packaging.
Features: Gluten-Free, Suitable for vegans, Plant Based.
| Typical Values | per 100g | per 91.5g ramekin |
|---|---|---|
| Energy | 1518kJ/362kcal | 1389kJ/332kcal |
| Fat | 22g | 20g |
| of which saturates | 17g | 16g |
| Carbohydrate | 33g | 30g |
| of which sugars | 31g | 28g |
| Fibre | 2.0g | 1.8g |
| Protein | 2.0g | 1.83g |
| Salt | 0.36g | 0.33g |
Storage: Do Not Freeze; Keep Refrigerated.
Preparation and Usage: Eat me cold.
Package type: Sleeve.
Recycling information: Foil - Recycle; Sleeve - Recycle.
Other Information: Full Product Name: 2 Gluten Free Biscuit Base with Layers of Caramel Crème and Salted Caramel & Coconut Cream Layer, Topped with a Chocolate Ganache Layer and Finished with a Sprinkle of Sugar Pearls. Storage: Keep me chilled, 0-5°C, don't freeze me. Safety Warning: HANDLE GLASS RAMEKIN WITH CARE.
Ingredients: Coconut Cream (29.5%), Biscuit Crumb (17%) (Gluten Free Flour Blend (Brown Rice Flour, Potato Starch, Maize Flour), Sugar, Palm Oil, Dried Rice Syrup, Raising Agent (Sodium Bicarbonate)), Aromatic Caramel (10.5%) (Sugar, Water, Flavour, Thickeners (Xanthan Gum, Pectin, Modified Starch)), Dark Chocolate (8.5%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier ( Soya Lecithin), Natural Vanilla Flavouring), Dark Brown Sugar, Demerara Sugar, Dairy Free Vegan Alternative to Cream Cheese (Water, Coconut Oil, Soya Protein Concentrate, Salt, Acidity Regulator (Lactic Acid), Sugar, Thickener (Carrageenan), Natural Flavourings, Preservative (Potassium Sorbate)), Coconut Oil (5.7%), Water, Vegetable Oil (Palm Oil, Rapeseed Oil), Sugar Pearls (1.6%) (Sugar, Caramelised Sugar, Shea Fat, Glucose Syrup, Colour (Iron Oxides), Sunflower Oil, Glazing Agent (Carnauba Wax)), Caramel (1.2%) (Sugar, Water), Glucose Syrup, Sugar, Thickener (Modified Starch), Cocoa Powder, Sea Salt, Starch, Gelling Agent (Agar).
Allergen Information: Free From Cereals Containing Gluten, May Contain Eggs, May Contain Milk, May Contain Nuts, Contains Soya. May contain Milk, Egg and Nuts. This product is made to a vegan recipe but as it is manufactured in a facility that uses Milk, Egg and Nuts it is not suitable for people with a Milk, Egg or Nut allergy.
Dietary Information: Gluten free; Suitable for Vegans.
Manufacturer: Gü, Dunmow Road, Bishops Stortford, CM23 5PA.
