Guittard Milk Chocolate Baking Chips 31% Cocoa 326g

Product attributes: Suitable for freezing, Vegetarian, Microwavable.

Crafted in small batches by artisan chocolatiers in San Francisco using traditional French techniques, these extra-large milk chocolate chips offer a smooth, creamy melt and rich, nuanced flavour. Packed in a family size 326g bag and made with 31% real cocoa solids, fresh grass-fed milk, Fairtrade cocoa and all natural ingredients, these chips bring exceptional, professional-grade chocolate into your home baking.

Features: Free from Peanuts, Tree Nuts, Gluten, 31% Cacao, 100% Real Chocolate, Kosher - D.

Non GMO Project Verified - nongmoproject.org

For more recipes, baking tips, and to buy our cookbook visit GUITTARD.COM/IN-THE-KITCHEN

Country of origin: United States

Package type: Wrap

Recycling information: Pouch - Plastic - Not Currently Recycled

Full Product Name: Milk Chocolate Baking Chips 31%

Usage: 2 Servings

Importer: Buckley & Beale Ltd., Registered address: Somerset House, Tormarton, South Gloucestershire, GL9 1HT, UK.

Distributor: Buckley & Beale Ltd., Registered address: Somerset House, Tormarton, South Gloucestershire, GL9 1HT, UK.

Additional Information: Fair Trade Certified Cocoa, 31% Fair Trade Certified Ingredients

Ingredients: Cane Sugar, Milk , Cocoa Butter, Cacao Beans, Sunflower Lecithin, Vanilla

Allergen Information: Contains Milk, May contain traces of Soy.

Dietary Information: Kosher

Brand details: These chocolate chips are part of Guittard's premium line of chocolates crafted for the pastry chef, artisan chocolatier and chocolate lover. Made in small batches from the highest-quality cocoa beans in a centuries-old French artisan tradition, these baking chips deliver the same quality chocolate used by top professional pastry chefs to home bakers. The Guittard family have been in the artisan chocolate business for five generations, ever since Etienne Guittard left France in 1868 armed with his family's traditional chocolatier recipes and skills. Working with cacao farmers around the world, the Guittard family are committed to producing high-quality chocolate, protecting the environment and working with international agencies to support cocoa farmers to achieve the best yields without compromising on flavour.

Manufacturer: Guittard Chocolate Co., 10 Guittard Road, Burlingame, CA 94010.

Recipes: Milk Chocolate Pots De Creme - Rich, creamy and simple to make. Makes 4 half-cup servings. Ingredients: 2 cups (11.5 ounces) Guittard Milk Chocolate Chips, 3/4 Cup whole milk, 1/4 Cup butter. Instructions: Place chips in blender container. Heat milk and butter in small saucepan over low heat while stirring, just until mixture begins to boil. Immediately pour hot liquid into blender container. Cover and blend at high speed until smooth, about 1 minute. Pour into dessert dishes and chill at least 3 hours, until set.

Shortbread Rounds - Little cookies with big milk chocolate chips that melt in your mouth. Makes 3-1/2 dozen 1-inch round cookies. Ingredients: 1 Cup (2 sticks) butter, softened, 1/4 Cup sugar, 2 Cups unsifted all-purpose flour, 1 Cup (6oz) Guittard Milk Chocolate Chips powdered sugar for dusting (optional). Instructions: Preheat oven to 350ºF. Cream butter and sugar in large bowl with electric mixer at low to medium speed until light. Gradually add flour until combined. Stir in chips by hand. If dough seems dry or crumbly, it will stick together when shaped with your hands. Using the palms of your hands, roll rounded teaspoonsfuls of dough into 1-inch balls. Place on ungreased cookie sheets and bake 13-15 minutes. Cookies will still be pale. Let stand 2 minutes before removing from cookie sheet, and dust with powdered sugar if desired.