



















Gymkhana Korma Cooking Sauce is a mild and indulgent sauce inspired by a Michelin-star restaurant. It uses natural ingredients like cashews and almonds for a rich flavour, and is easy to prepare with simple cooking steps.
Inspired by our Michelin Star Restaurant, All Natural, Heat: Mild, No Preservatives, No Artificial Colours, Suitable for vegetarians.
Discover a sauce that's indulgent without being heavy - soft in spice, yet layered in flavour.
Country of origin: United Kingdom.
| Typical Values Per 100g |
|---|
| Energy 686kJ/166kcal |
| Fat 14.5g |
| of which saturates 3.6g |
| Carbohydrates 6.6g |
| of which sugars 4.4g |
| Fibre 1.1g |
| Protein 3.3g |
| Salt 2g |
Preparation and Usage: Sauté 400g of chicken, fish or vegetables until three quarters done. Add the sauce along with 2 tbsp of water, bring to the boil and simmer for approximately 5 minutes. For added freshness, sprinkle on chopped coriander.
Package type: Jar.
Full Product Name: Korma, a royal delicacy, made with the richness of cashews and almonds, delicately perfumed with saffron and rose water for a mild but decadent feast.
Storage: Store in a cool dark place. Once open, refrigerate & consume within 5 days.
Usage: 2 Servings.
Ingredients: Tomatoes, Water, Cream (Milk), Onion, Natural Yoghurt (Milk), Cashew Nuts (Nuts), Rapeseed Oil, Salt, Sugar, Garlic, Ginger, Almonds (Nuts), Melon Seeds, Ghee (Milk), Chironji (Nuts), Turmeric Powder, Chilli Powder, Kewra Water, Cardamom, Garam Masala, Rose Water, Black Cumin Seeds, Saffron.
Allergen Information: Contains Milk, Contains Nuts.
Dietary Information: Suitable for Vegetarians.