£34.86
Hardys Stamp Shiraz Cabernet is a medium-bodied red wine featuring rich mulberry and plum notes suitable for lamb or beef pairings.
- Contains 3 litres of red wine ideal for sharing with friends.
- Keeps fresh for up to six weeks once opened using the sealed tap.
- Features spiced oak characters with deep ruby and purple appearance.
- Produced by Thomas Hardy's winery in South Eastern Australia climate.
- Includes typical alcohol by volume of 11 percent.
- £34.86
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Description
xThis product is not for sale to people under the ages: 18 years (UK and EU), 21 years (USA) etc. By placing an order, you confirm that you meet the legal drinking age requirement in your country. To confirm that the recipient meets the legal drinking age to purchase alcohol, a valid photographic ID with his/her date of birth is required prior to delivery. If this identification is not provided, the alcohol will be returned at your expense. See our Shipping Policy and Terms of Service for further information.
Net Content: 3 Litres
Units: 33 - Alcohol By Volume: 11
Tasting Notes: Hardys Stamp Shiraz Cabernet is a medium-bodied wine rich in mulberry, cherry and plum flavours with subtle, spiced oak characters and a juicy finish.
Serving Suggestion: Perfect with lamb, beef or mushroom-based dishes.
Ingredients: Water, Grape Juice.
Nutritional Values
| Typical values per 100ml / per 125ml glass | Energy 321kJ/77kcal | Energy 401kJ/97kcal |
|---|
Features: Red Wine. South Eastern Australia. Boxed Wine. Appearance: Deep ruby/purple. Palate: Rich and rounded with intense flavours of cherries, dark fruits and subtle, sweet spice. Food pairing: Pairs wonderfully with steak, roast beef, roast lamb, grilled vegetables, mushroom dishes, hearty vegetable stews or sausages.
Storage: Stays fresh for up to six weeks after opening. Vacuum sealed bag keeps air out.
Opening Instructions: Lay pack on its side with perforated opening facing upwards. Break and lift perforated flap. Pull neck of tap out fully. Tear off protective cover from tap button.
Country of Origin: Australia.
