

These Hartley's orange jelly tablets provide a quick and tasty British dessert option. They are fat free and contain no artificial colours using natural alternatives. Simply dissolve the tablets in boiling water then chill to set.
Net Content 135 Grams
Additives Free From: Artificial Colours
Ingredients Sugar , Glucose-Fructose Syrup , Water , Pork Gelatine , Acids: Citric Acid, Acetic Acid , Acidity Regulator: Sodium Citrates , Colours: Curcumin, Carmines, Mixed Carotenes , Flavouring
| Typical values per 100g as prepared Per Serving |
|---|
| Energy 279 kJ 419 kJ |
| Fat <0.5g <0.5g of which saturates <0.1g <0.1g |
| Carbohydrate 15g 22g of which sugars 14g 21g |
| Protein 1.2g 1.8g Salt 0.10g 0.15g |
| One serving is equal to 1/4 of made up jelly (approx. 150g) |
Features Fat free. No artificial colours
Storage Store in a cool, dry place.
Preparation and Usage It's so easy to make! 1 For best results separate into cubes and place into a jug/bowl. 2 Add 1/2 pint (285ml) of boiling water and stir until dissolved. 3 Add cold water to make up to 1 pint (570ml), stir then pour into mould/serving dish. 4 Allow to cool, then refrigerate to set. NB: Adding fresh pineapple, kiwi or papaya fruit will prevent jelly from setting.
Regulated Product Name Orange flavour jelly
Storage Type Ambient