

Haywood & Padgett Plain Devon Scones are delicious plain scones made with British flour and free-range eggs. They feature a traditional recipe and are ready to eat, ideal for a quick snack or British cream tea.
Delicious plain scones. Made by family bakers using British flour and free range egg.
Features: Suitable for freezing, Vegetarian, Microwavable.
| Typical Values | per 100g | per scone (60g) |
|---|---|---|
| Energy kJ | 1512 | 907 |
| Energy kcal | 359 | 215 |
| Fat | 9.7g | 5.8g |
| of which saturates | 3.5g | 2.1g |
| Carbohydrate | 59.8g | 35.9g |
| of which sugars | 20.7g | 12.4g |
| Fibre | 2g | 1.2g |
| Protein | 7.3g | 4.4g |
| Salt | 1.7g | 1.02g |
Storage: Store in a cool, dry place. Once opened, store in an airtight container. Suitable for freezing. Freeze on day of purchase and consume within one month.
Cooking guidelines: Ready to eat.
Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Water, Palm Oil, Rapeseed Oil, Whey Powder (Milk), Humectant (Glycerine), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Concentrated Grape Juice, Rice Starch, Salt, Acidity Regulator (Citric Acid), Whole Egg, Preservative (Potassium Sorbate), Emulsifier (Mono & Diglycerides of Fatty Acids).
Allergen Information: May Contain Cereals Containing Gluten, Contains Eggs, Contains Milk, May Contain Oats, May Contain Soya, Contains Wheat. May also contain other allergens containing Gluten, Oat & Soya.
Dietary Information: Free From Artificial Colours, Free From Artificial Flavours, Suitable for Vegetarians.