







HECK 97% Pork Gluten Free Sausages are made with British pork shoulder for a juicy and meaty taste. They are high in protein and free from gluten, making them a healthy option. Perfect for grilling, frying, or barbecuing for a delicious meal.
HECK 97% Pork Sausages - No Filler, Just Flavour! Juicy, meaty, and packed with 97% British pork shoulder, these sausages bring real flavour, real protein, and no unnecessary extras. High in protein - Fuel your day the HECK! way. Gluten & dairy-free - No rusk, no fillers, just proper sausage. Low in sugar - No nonsense, just great taste. Whether you're firing up the BBQ, meal prepping, or making a banging breakfast, these sausages deliver on taste and quality every time. Serious sausage lovers, this one's for you!
Heck 97% Pork Sausages 400g have a CarbonCloud score of 2.4kg CO2e per pack. Features: High Protein, Gluten Free, 97% Pork sausages made with British pork shoulder, Made with Quality British Meat, Following the H.E.C.K Standards, Suitable for freezing, Made in Small Batches Because We're Big on Flavour and Quality, Made in Yorkshire, near Richmond.
Give a Heck! We are all about tasty food but we're putting sustainability on the menu too. Health Environment Community Kindness.
Country of origin: United Kingdom.
| Typical Values | Per 100g (grilled) | Per 2 sausages (111g) (grilled) |
|---|---|---|
| Energy | 1125 kJ/246 kcal | 1249 kJ/273 kcal |
| Fat | 18g | 20g |
| of which saturates | 6.2g | 6.9g |
| Carbohydrate | 0.0g | 0.0g |
| of which sugars | 0.0g | 0.0g |
| Protein | 22g | 24g |
| Salt | 1.4g | 1.6g |
Storage: Keep Refrigerated; Suitable for Home Freezing. Preparation and Usage: Grill, fry, sauté, barbecue, bake - there are many ways to cook a sausage. Cooking guidelines: Cooking Instructions - General. Remove all packaging before cooking. Cooking instructions are a guide only from chilled. Ensure piping hot throughout before serving.; Grill - From Chilled. Place on the middle shelf under a pre-heated medium hot grill for 14-16 minutes, turn halfway through.; Shallow Fry - From Chilled. Pre-heat a pan on a medium heat. Add a little oil and pan-fry for 14-16 minutes, turning occasionally.
Package type: Tray. Recycling information: Film - Plastic - Check Local Recycling; Sleeve - Recyclable; Tray - Recyclable. Full Product Name: Pork (97%) Sausages with Seasoning. Storage: Keep refrigerated below 5°C, use within 48 hours of opening and by 'use by' date shown. Suitable for home freezing. Freeze on day of purchase. Please use within one month. Defrost fully before cooking: do not refreeze once defrosted. Safety Warning: Whilst extra care has been taken to remove bones, some may remain. Additional Information: Cross Grain Symbol - GB-176-001.
Ingredients: British Pork (97%), Seasoning (Salt, Gluten Free Rice Flour, Spices, Sugar, Preservative (Sodium Sulphite ), Antioxidant (Ascorbic Acid)), We use this to help our sausages stay fresh for longer. Allergen Information: Free From Cereals Containing Gluten, Contains Sulphur Dioxide/Sulphites. Dietary Information: Gluten free. Brand details: HECK being family run, means we can do things differently. We make our sausages, burgers, mince & meatballs in small batches right here on our farm in Yorkshire, near Richmond. Although small, we're big on premium quality & flavour. We make something for everyone! Our uncompromising attitude & passionate team produce the tastiest, healthiest food for all your family. Everything we produce is gluten free and is made in a 100% nut free factory. We are proudly British.